Deep in the forest we combined multiple layers of strong flavoured spices with free-range lamb lard that is left from cooking those amazing chops…

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Ingredients:

  • handful of dried barberries
  • free-range lamb chops
  • handful of mint
  • 1 tsp. pepper
  • 1/2 tsp. salt
  • 1 tbsp. corn starch
  • 1 tbsp. dried oregano
  • 4 tbsp. olive oil
  • 1 tsp. saffron
  • 1 lemon