Very beautiful and exciting scenery for April with even more awesome dish called “Sarmale”
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Best Humus and Meatrope – Primitive Cooking
Undoubtedly the best humus and “Meatrope” in the World!
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Stuffed Pork Chop – Primitive Cooking
Unique stuffed pork chop recipe awaits you! Very unusual pork recipe you can find only on
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Primitive Cooking – Pork Jelly
An amazing aspic common dish – Pork Jelly, used as starter all over the world.
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Epic Glazed Avocado Loin – Winter Outside Cooking
Marvelous, very delicious and awesome dish made from improvised ingredients. Tender and fresh loin cut
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Szechuan Red Braised Pork Belly – Hong Shao Rou
The “Hong Shao Rou” or just Szechuan Red Braised Pork Belly. Really awesome dish you can find in China!
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Epic Beans & Sausage – Tavce
Hi and welcome to AlmazanKitchen! Macedonian traditional dish called “Tavče gravče” in AlmazanKitchen style!
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Forest Fritata Recipe
Hi and welcome to AlmazanKitchen! Marvelous Frittata recipe from AlmazanKitchen! What is frittata? Frittata is egg-based Italian dish similar to an omelet
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Bacon Toast – Crispy Cheese Heaven
Hi and welcome to AlmazanKitchen! This superb toast features our special homemade cured ham, fresh bread baked on fire
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Forest Bacon Hot Dog
Hi and welcome to AlmazanKitchen! We used special homemade free-range cured bacon to make a crispy topping for this incredible hot dog that features
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Juicy Pork Tacos – In the Forest from Scratch
Hi and welcome to AlmazanKitchen! Can you make tacos in the forest completely from scratch? Yes you can
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Super Crispy Spring Rolls – Forest Cooking
The only spring rolls in the world that are made 100% from scratch in the forest!
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Cheese Steak – feat. Mr.Ramsay the Owl
Hi and welcome to AlmazanKitchen! Do you like melt cheese? Then this recipe is just right for you!
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Grilled Loin – Cooking in the Forest
Hi and welcome to AlmazanKitchen! Today we brought you one of an interesting loins ever. Perfectly grilled loin with caramelized cherry tomatoes and fresh organic
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Stuffed Peppers – Cooking Outside on Winter
An interesting recipe improvised by the AlmazanKitchen! Coal baked organic peppers stuffed with