Cheese Potatoes – Forest Raclette

Cheese Potatoes - Forest Raclette

Wonderful nature, perfect summer day, 2 types of homemade cheese melt on fire for perfect raclette and put over special fried potato spirals made with AlmazanKitchen® special knife. It’s your turn to repeat! Very simple and amazingly delicious! Enjoy!

You will need this ingredients:

  • 3-4 potatoes
  • 100g brie cheese
  • 150g gouda cheese
  • fresh chives
  • frying oil


  1. Skewer up the potatoes.
  2. Cut into a spiral using knife.
  3. Fill the pot with frying oil then place it on coals.
  4. Dip-fry the potato spiral skewers until crispy golden brown.
  5. Preheat the pan, oil it up.
  6. Slice 100g of brie cheese and 150g of Gouda cheese then melt it together in the pan.
  7. Cover the potato spiral skewers in melted cheese.
  8. Finish off with handful of fresh chopped chives.
  9. Enjoy! Bon Almazan!

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Do not sit home, love the nature, and cheers to you all!

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