Hello food enthusiasts! In this video we are preparing loaded potatoes you have never seen before. Boiled and baked, stuffed with homemade sausage, and wrapped with bacon. Sit back and enjoy!
You will need these ingredients:
Almazan Kitchen® original...
Just look at this picture, the pure art from Mother Nature for catholic Christmas. Silent foggy morning, purring cats, and delicious steak grilled using our favorite tandoor – the stone “oven” which also can be used as a grill! Real present for the favorite holiday!
You will need these ingredients:
What can be better than homemade french-fried potatoes fully covered in cheese with chili topping? Originated in the United States dish gets and holds the top charts right away! Creamy, salty and meaty – everything you want for dinner! The name is Chili Cheese Fries! Of course, everything is...
Stew, what a great dish full on nutrients, delicious and one-pot meal to feed the crowd! It doubles or even triples beautifully! There’re a lot of versions of this dish… Did you know that stew has been made since ancient times? The oldest evidence of it was found in...
snack from US known as Tater Tots – it’s made of grated potato which is deep
fried afterwards. Of course, everything is x100 better when it is made in
bushcraft style with Almazan Kitchen’s touch! As we all know sauce for snacks
is a must! We will show you how...
Today AlmazanKitchen wants to share wonderful Swiss dish recipe called Rösti. Stories says originally it was a Bern farmer’s breakfast, but now it’s popular all over the world! It can be served as side dish for everything or like a standalone breakfast! Just add some bacon, greens, good fats and...
As title says it’s the most satisfying potato you ever seen! It’s great easy and unusual dish with notes of Serbian traditional ingredients. Baked fresh mega potato, crispy bacon and breadcrumbs with mozzarella under tender cottage cheese finished off with some greens to fresh the dish. There’s also an important...
Authentic Swiss dish called “Raclette” made by AlmazanKitchen in the original way from scratch! This dish is really authentic and original because we made it from raclette cheese round made in the mountains of Turtmann, Switzerland by the masters wearing the title of “Swiss Master of Cheese”. It carries the...
Wonderful nature, perfect summer day, 2 types of homemade cheese melt on fire for perfect raclette and put over special fried potato spirals made with AlmazanKitchen® special knife. It’s your turn to repeat! Very simple and amazingly delicious! Enjoy!
You will need this ingredients:
100g brie cheese
Gratin dauphinois, aka pommes de terre dauphinoise, aka potatoes à la dauphinoise, aka gratin de pommes à la dauphinoise, aka Best Potato Dauphinoise by AlmazanKitchen. Traditional French dish based on potatoes and cream prepared with passion and love of AlmazanKitchen crew. Crispy & creamy organic potatoes baked in a special clay...
Hi and welcome to the AlmazanKitchen!
Potato time! Tastiest baked potatoes in the world! Fire, coals, homemade kaymak (fermented for 3 month), fresh wild chives and homemade extra virgin olive oil! Organic and natural! What do you need more to be happy for the moment?
You will need this ingredients (for one...
Privacy & Cookies Policy
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.