28
Jul
ULTIMATE TUNA BURGER! – HELLFIRE ASMR
Learn how to make the ultimate fish burger with tuna steak and awesome thick sauce from ricotta cheese, red bean paste, and dried tomatoes with greens! Easy to make, nourishing, and delicious!
You will need these ingredients:
Tuna steak
Somun bread
Ricotta, Red bean paste
Fresh dill, Arugula
Dried tomatoes
Salt,...
03
Jul
SMOKED BACON SALMON BITES – DON’T MISS!!!
Unique and unbelievably delicious appetizer – Smoked Bacon Salmon Bites! These bacon-wrapped salmon bites will be your favorite recipe from now on! It is smooth and crunchy at the same time, with just the right amount of spices to boost the flavor! Do not hesitate to try it out!
You will...
25
Apr
HELLFIRE CHEESE SALMON – DON’T MISS THIS ONE!
Let’s have fun today and play small fire show just for giggles, all cautions followed of course (Don’t try it at home, yadda yadda). Apart from that, today’s main guest of the show is a salmon steak! Do you know what’s the best garnish for such a healthy course? Yes!...
08
Feb
SALT CHUNK SALMON – OMG DON’T MISS!
Almazan Kitchen Rustic Cooking Techniques! Salt Chunk Roasting! Fresh, juicy and red salmon fillet roasted in a salt chunk! Smoky and moderately salty flavor guaranteed! That’s not all, homemade Hollandaise sauce is a great addition for the whole dish! Good proteins and fats, that’s all you need!
You will need these...
01
Aug
Best Salmon on Hot Stone by the Lake
Today blowtorched fish can be found in every restaurant where sashimi is served, especially salmon, the king of all fish in the kitchen. Why?
Because intense heat brings flavor oils to the surface, singes edges and makes skin crispy. Yet this is not a natural way, because blowtorch doesn’t have pure...
03
May
Salt Pile Salmon – Best Cooking Ever
Let’s get back to earliest spring this year, sun only starts to warm the earth up yet birds are already singing their songs welcoming spring to this neck of the woods. Remembering how you, our dear friends, loved the salt piled chicken we decided to bring you something...
24
Jan
$750 Tuna Steak – Best Bushcraft Food
The most attractive thing in the world to the cats is fish, fresh fish and especially this gorgeous tuna fillet we got from one of our subscribers directly from the boat. Believe me, it was kind of a war with the cats to bring this wonderful thing to...
19
Jun
Primitive Pit-Smoked Fish Hunt With a Bow
Have you ever tried to catch fish with a bow? Well, we did! Look how great it worked out! We also made special pit to smoke the fish! Fresh fish coated in all kind of spices, greens, lemon juice and of course a lot of chili sauce… Mmm... Spicy! Do...
29
May
Fish & Chips
Look what we have found! Legendary fossil fish!
Straight from the magical hill somewhere in the central Serbia. Wonderful deep fried fish under coating made of beer, coal baked young potatoes and awesome hot creamy sauce! Delicious!
You will need this ingredients:
whole fish
handful of young potatoes
1 cup yogurt, 1...
21
Nov
Ancient Cooking Technique – Fish in Clay
Hi and welcome to AlmazanKitchen!
The most unusual recipe we ever had on our channel and you ever seen in your life! Straight from our ancestors, this recipe was passed from generation to generation. Today we will share with you this ancient secret cooking recipe. Unseen technique of incredible way of...
25
Nov
Fish on Stick + Chili Oil
Super fresh trout roasted on improvised stick, on coals.
While it was cooking we made some flavorful chili oil that combines aromas of different veggies, chili peppers and spices. And now you can try it out by yourself! How they say: Just do it!
You will need this ingredients:
fresh trout fish
...
24
Jul
Hand Caught Trout
Hi and welcome to AlmazanKitchen!
Have you seen the bears on the waterfalls? Hunting for a fish? Did you ever wanted to feel yourself like a bear? This time you can! It is possible to catch trout fish using only you hands! This time we will tell you how to cook...
08
May
Drunken Carp
Hi and welcome to the Almazan Kitchen Blog!
What shall we do with the drunken sailor early in the morning? Cook him in the wine until he's sober! Not a sailor of course! We're talking about fresh organic carp, prepared on coals in balkan traditional “Sač” cookware!
You will need this ingredients:
...