Lamb Cooked in Salt Chunk - Epic!!!

Lamb Cooked in Salt Chunk – Epic!!!

One of Almazan Kitchen® favorite way of cooking is salt pile: natural organic stove and the perfectly salted dish afterward. You don’t need a lot of ingredients for today’s recipe: only a lamb leg, some nearby fresh-picked sage for flavor and 3 kg of salt. Crunchy salted lamb is the...

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Epic Primitive Lamb Roast - Foodporn & Fire

Epic Primitive Lamb Roast – Foodporn & Fire

Primitive survival cooking series continuous, only knife, sticks, rope and fire! Fresh lamb cut rubbed with secret lamb mix, salt, and mint, sprinkled with lemon juicy for more strong taste. Everything was slow cooked for 2.5 hours on the fire in the forest near river! You may have to be...

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Godlike Food - Primitive Plov

Godlike Food – Primitive Plov

Great, nourishing and ultimately tasty dish for the whole family and even all neighborhood! What can be better than a good chunk of lamb cut cooked in clay kazan with good amount of onion, carrots, garlic and chives! That is right - everything of these plus awesome Almazan pilaf spice...

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Lamb Cheeseburgers - Forest Cooking

Lamb Cheeseburgers – Forest Cooking

Tidy and beautiful lamb cheeseburgers you never tasted before, feat. the unusual patties made from fresh lamb meat using special mince technique. Salty and sweet flavor adds awanton notes to these tiny cheeseburgersin addition to the interesting filling made from pickles and wasp honey. It is that ULTIMATE dish you...

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Epic Lamb Chops

Epic Lamb Chops

Deep in the forest near the river we combined multiple layers of strong flavored spices with free-range lamb lard that is left from cooking those amazing chops… Our main chef Mr. Ramsay the Owl flew away for his urgent business, so we had to improvise. Few unusual steps helped us...

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Lamb Roast - Slow-cooked in the Forest

Lamb Roast – Slow-cooked in the Forest

Hi and welcome to AlmazanKitchen! Today we present you something you never seen before! Free-range lamb shoulder that we slow-cooked for 4 hours in the clay pot, on coals. We added different dried and fresh spices to the meat and also made an incredible puree from coal-baked sweet potato, parsnip and...

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Double Cheeseburger - Forest Burger

Double Cheeseburger – Forest Burger

Hi and welcome to AlmazanKitchen! What is the first thoughts in your mind when you hear "Almazan Kitchen"? We think it should be: wild, natural, primitive, rustic, relaxing. And it is that way! Today we're moving to our natural kitchen and we will cook for you something really great! Incredible double...

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