recipe Archives | Almazan Kitchen

0 items / 0.00€

0 items / 0.00€

Home » Posts Tagged "recipe"

29 Jun

Meat, Pork, Recipes, Roast

Smoked Ham Hock with Braised Red Cabbage – How to Recipe

Smoked Ham hock is one of the most popular parts of meat in Serbian cuisine. In this recipe, we opted for an improvised oven and roasted it on a balsamico-spiked bed of flambéed red cabbage and apple. Simple and tasty dish, ham hock prepared this way is ideal for a...

Continue reading

22 Jun

Fish, Recipes, Roast, Steak

How to Cook Tuna Steak – Baked in Salt

Tuna steak, dipped in the aromatic mixture of lemon, dill, dried orange peel, and olive oil will leave you wanting more. Why making tuna steak in salt bed, closed casket style? This ancient Chinese way of cooking does not leave your tuna steak salty, it prepares the meat evenly, with...

Continue reading

18 Jun

Breakfast, cheese, Dinner, Recipes, Sandwich, Snack

Quad Chilli Cheese Toast Recipe – Step by Step

We are in sandwich mood today, but not just any sandwich. We are thinking big, rich, meaty, badass stack of toast… we are thinking loads of cheese, chili peppers, caramelized onion… This sandwich is a flavor bomb, everything you need is in it: it’s savory, it’s sweet, it’s garlicky, it’s...

Continue reading

11 Jun

The Best Homemade Pizza You’ll Ever Eat

Homemade Pizza time! Quattro Stagioni classic made from scratch, Almazan Kitchen way! And it’s not just pizza that's made from scratch, but the stove, too. If you want your pizza to be authentic, you need to use homemade and organic ingredients, as we do. Our four seasons are like this:...

Continue reading

05 Jun

Dinner, Meat, Pork, Recipes, Roast

ROASTED MEAT – Skewer | Fire | Nature

We go heavyweight today, nothing less than a roasted pork leg on a skewer. And as roast needs salt, don’t go stingy on it. Add some rosemary and pepper, too, and you’re good to go. Mix olive oil, lemon, and maple syrup to make a nice and aromatic roasted meat...

Continue reading

01 Jun

cheese, Deep-fried, Dinner, Meat, Pork, Recipes, Sandwich

Scrumptious Hot Dog Recipe | Wasabi-Colored Dough

Today, let’s make some scrumptious deep-fried hot dogs! Grill the hot dogs briefly before wrapping them, mummy-style, in the green blanket richly packed with grated cheese. We made this hot dog dish over an open fire, but it can easily be made in the conventional oven. Enjoy!You will need these...

Continue reading

28 May

Beef, Dinner, Meat, Recipes, Roast, Steak

Baking Meat Packed in Clay – Most Perfect Steak?

Back in our fern and moss sanctuary, we are thanking ancestors for inspiration and baking steak the ancient way - in the bed of clay. Season the steak with Almazan Kitchen red meat spice mix and wrap it in clay. Then let clay do what clay does best – bake...

Continue reading

25 May

Dinner, Fish, Recipes

Whole Grilled Salmon – ASMR Cooking

To grill salmon our way, we fry spring onion, habanero, ginger, star anise, and onion. These ingredients ooze rich juices, leaving the leftover oil pregnant with intense flavors. Basically, salt-n-pepa is all your salmon needs, but we will nevertheless brush it generously with our scent-laden oil mixed with harissa. Leave...

Continue reading

21 May

Beef, cheese, Dinner, Meat, Pasta, Recipes, Sauce

MAKING LASAGNA FROM SCRATCH – SIMPLY THE BEST!

How to make lasagna from scratch in the woods? Make dough with river water, mix veggies and meat mince, add some wild basil and spices, and drench the lasagna mixture in homemade tomato juice. Please don’t go cheap on the butter when making the bechamel sauce. Top lasagna off with...

Continue reading

19 May

Dinner, Meat, Pork, Recipes, Roast

Original Italian Porchetta – Simply Epic!

Here’s an idea for a Tuesday night meal. Stuff your porchetta with special nut paste, roll it into a nice chubby shape, and let it roast over an open fire. We guarantee that the nutty flavors will permeate the porous pancetta fabric, making this, easily, the sexiest thing you’ve cooked...

Continue reading

14 May

Bird, Breakfast, Chicken, Dinner, Recipes, Sandwich

SIMPLY THE BEST BURRITO! – EPIC ASMR COOKING

Tonight, we are showing off some mean Almazan Kitchen®️ spatula ninja skills, to help us make a forest burrito wrap from scratch. We put a bit of edible color in our burrito dough for a discreet orange hue. Spread homemade mayo on the wrap, paste lettuce leaves on it, and...

Continue reading

11 May

Beef, Dinner, Recipes, Sandwich, Steak

Hottest Steak Sandwich! – 2 Million Scoville

Our steak sandwich is something else – the mean combination of mango, avocado, and dried Carolina Reaper could make the Earl of Sandwich blush, to say the least. The steak is cooked on skewers, then finely sliced and placed in a delicious homemade loaf, on a soft bed of chopped...

Continue reading

07 May

Beef, Dinner, Meat, Recipes, Steak

PEPPER STEAK – SIMPLY THE BEST!

Tonight’s dish could have been a regular pepper steak, but we decided to give it a complete makeover. Basically, we finely sliced the meat, chopped the veggies, and, after a quick stir fry, served this simple yet heavenly dish on boiled rice. The steak was coated in coarsely ground pepper...

Continue reading

04 May

Deep-fried, Dinner, Meat, Pork, Recipes

Crispiest Tempura Ribs – Juicy & Delicious

Tempura ribs are one of those dishes where you just can’t go wrong. You can coat the ribs in our choice of spices, or your own; you can dip the ribs in any tempura you like, as long as you make them crispy, aromatic, and tasty. Tonight, we are cooking...

Continue reading

30 Apr

Dinner, Fish, Recipes, Steak

Tuna Wellington Recipe – ASMR Forest Adventure

How about some mushrooms, freshly picked in the forest? And some Wellington, tuna-style? Haven’t we said a number of times that cooking is one of the most creative things ever? With just a few ingredients, everyone can make a three-star meal. Good quality tuna steak is of paramount importance here....

Continue reading

27 Apr

Beef, Dinner, Meat, Recipes, Sauce, Steak

ULTIMATE SUGAR STEAK! – HOW TO GLAZE A STEAK

Tonight, we are glazing stakes in the mixture of spices and maple syrup. The clash of sweetness and spiciness is always dramatic and exciting. We suggest you use homemade herb-infused butter instead of oil, it is more fragrant and tastier. Crispy on the outside, soft on the inside, these steaks...

Continue reading

23 Apr

Bird, Dinner, Recipes, Turkey

Relaxing Forest Cooking – Turkey Breast in Creamy Garlic Sauce

Tonight, we are cooking thinly sliced creamy garlic turkey breasts with eggplant, zucchini, and cherry tomato skewers. Wild garlic leaves, garlic cloves, peppers, and some parmesan are there to make life better and tastier. It is equally easy to cook this simple yet memorable dish on the conventional cooker, but...

Continue reading

20 Apr

Beef, Dinner, Recipes

MOST EPIC OXTAIL STEW! – FALL OFF THE BONE

Oxtail Stew is a dish perfect for cozy evenings by the fire. Fragrant, rich both in texture and flavor, this bone broth specialty will tease your palate like no other stew. The bone marrow runs through oxtail and is full of flavors and good fats, while carrot, leek, and celery...

Continue reading

16 Apr

Beef, Dinner, Recipes, Sauce

Double Grill Pan Steak With Chimichurri Sauce

Hello fellow foodies! In this video, we are preparing a steak in a double-sided grill pan with the perfect sauce for grilled meat - chimichurri sauce. Sit back and enjoy!You will need these ingredients:Steak Beans Rosemary, Fresh Basil, Spinach Garlic Cloves, Ginger Red & Yellow Mini Chili Peppers Lemon ...

Continue reading

09 Apr

Burger, cheese, Dinner, Fish, Recipes

Jaw Dropping Salmon Coulibiac (Wellington)

Hello fellow foodies! In this video, we are preparing salmon wellington also known as salmon coulibiac, salmon en croute, or how we call it, salmon burger pie. Sit back and enjoy this piece of art being cooked in nature.You will need these ingredients:Fresh Salmon Chili Pepper Almazan Kitchen® Fish...

Continue reading

Start typing to see products you are looking for.