Let’s have fun today and play small fire show just for giggles, all cautions followed of course (Don’t try it at home, yadda yadda). Apart from that, today’s main guest of the show is a salmon steak! Do you know what’s the best garnish for such a healthy course? Yes!...
Almazan Kitchen Rustic Cooking Techniques! Salt Chunk Roasting! Fresh, juicy and red salmon fillet roasted in a salt chunk! Smoky and moderately salty flavor guaranteed! That’s not all, homemade Hollandaise sauce is a great addition for the whole dish! Good proteins and fats, that’s all you need!You will need these...
Today blowtorched fish can be found in every restaurant where sashimi is served, especially salmon, the king of all fish in the kitchen. Why?Because intense heat brings flavor oils to the surface, singes edges and makes skin crispy. Yet this is not a natural way, because blowtorch doesn’t have pure...
Almazan Kitchen black series, so today is a day for another episode.
Forest-made cuttlefish ink infused pasta with spicy smoked salmon and marinated
goat cheese! Only organic ingredients for the true color and full-range seafood
flavor! You will need these ingredients:smoked...
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