Recipes Archives | Almazan Kitchen

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Home » Archive by Category "Recipes"

27 Jul

Pork, Recipes, Roast

Crispy and Crunchy Pork Roast

We haven’t dramatically hung a pork leg in a while, so why not do it today? This wonderful pork roast is made with the spinning rope technique, which enables the meat to be roasted on all sides equally. Pork roast can be made in a traditional oven, but this surely...

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23 Jul

Recipes, Sauce, Seafood, Snack

Easy Popcorn Shrimp

This beautiful morning inspired us to try something fun: shrimp popcorn. Easy on the palate, easy to make. The extravagant mixture of honey, sweet chili, oyster syrup, and lemon juice will nicely augment the naturally rich shrimp aroma, shooting the idea of popcorn into another dimension. Crispy and crunchy, this...

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20 Jul

cheese, Recipes, Sandwich, Sauce

The GODFATHER of Sandwiches

Let us introduce his majesty, the Sandwich Italiano, in a homemade loaf, with smoked prosciutto, and brimming with thick cheesy bechamel enhanced with a generous blob of kaymak. A good sandwich is a food-porn universe in a nutshell, and we believe this one not only justifies that definition but surpasses...

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17 Jul

Burger, Fish, Recipes, Sauce

McDonald’s Filet-O-Fish

McDonald's Filet-o-fish is a popular fish burger. The best result includes freshly caught fish and a homemade bun. This burger is a great dish for the summer heat because it’s light and easy to make. Almazan Kitchen®️ knife is a great grinding tool, while Almazan Kitchen®️ Fish Mix seasoning will...

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13 Jul

Pork, Recipes, Roast

BBQ PORK ROAST | Recipe

Today, we are hanging pork spare ribs on roast sticks in our dystopian factory kitchen. If you get your fire and the distance from the meat right, you will get this crunchy delicacy, that can hardly be compared to anything else. Although pork ribs could be made in a conventional...

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09 Jul

Breakfast, Recipes

BACON & EGGS PAN PIE

You know we love to keep it simple: bacon roses and eggs, spring onions and cheese, unexpected chips twist… This beloved, good quality, nutritious and hearty bacon, and eggs pan pie will satisfy your taste buds and keep you going until dinner. What’s a forest without a forest breakfast? Just...

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02 Jul

Burger, Recipes

Tripple Cheeseburger From Food Heaven – Step by Step Recipe

Today, we are making a triple cheeseburger from scratch, including the bun, for which we used the buttery dough and baked it in a ceramic pot to get the oven-like effect. We added some character to the beef mince by a generous sprinkle of Almazan Kitchen Red Meat Mix. The...

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29 Jun

Meat, Pork, Recipes, Roast

Smoked Ham Hock with Braised Red Cabbage – How to Recipe

Smoked Ham hock is one of the most popular parts of meat in Serbian cuisine. In this recipe, we opted for an improvised oven and roasted it on a balsamico-spiked bed of flambéed red cabbage and apple. Simple and tasty dish, ham hock prepared this way is ideal for a...

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25 Jun

Beef, Dinner, Meat, Recipes, Sauce

Dry Aged Ribeye (100 Days) – Extremely Good!

French fries, bechamel, and a thick, buttered, aged ribeye steak on a slab of stone. This is one of the dishes where you can’t go wrong. With such fantastic quality of aged meat, whatever you do, however you prepare it, it will turn out sensational. We can safely say that...

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22 Jun

Fish, Recipes, Roast, Steak

How to Cook Tuna Steak – Baked in Salt

Tuna steak, dipped in the aromatic mixture of lemon, dill, dried orange peel, and olive oil will leave you wanting more. Why making tuna steak in salt bed, closed casket style? This ancient Chinese way of cooking does not leave your tuna steak salty, it prepares the meat evenly, with...

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18 Jun

Breakfast, cheese, Dinner, Recipes, Sandwich, Snack

Quad Chilli Cheese Toast Recipe – Step by Step

We are in sandwich mood today, but not just any sandwich. We are thinking big, rich, meaty, badass stack of toast… we are thinking loads of cheese, chili peppers, caramelized onion… This sandwich is a flavor bomb, everything you need is in it: it’s savory, it’s sweet, it’s garlicky, it’s...

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15 Jun

Breakfast, cheese, Dinner, Hot, Meat, Recipes, Sandwich

World Hottest Burrito – Making The Chipotle Burrito

DISCLAIMER: THIS DISH IS VERY HOT! TRY THIS AT YOUR OWN RISK.Be honest, did you know that choppers are good for chopping? Let’s go back to our dystopian kitchen and use the bike for this newly discovered purpose and then cook some nice, thinly sliced burrito steak on a stone....

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11 Jun

The Best Homemade Pizza You’ll Ever Eat

Homemade Pizza time! Quattro Stagioni classic made from scratch, Almazan Kitchen way! And it’s not just pizza that's made from scratch, but the stove, too. If you want your pizza to be authentic, you need to use homemade and organic ingredients, as we do. Our four seasons are like this:...

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08 Jun

Meat, Pork, Recipes, Roast, Sauce

Sticky Ribs Recipe – How To Smoke Spare Ribs

Learn how to smoke sticky spare ribs with Almazan Kitchen! These ribs require one important ingredient – patience! Because to make unbelievably delicious & sticky spare ribs you will need a few hours, but it’s totally worth it! Ribs smoked on real coals with amazing sticky BBQ coating.You will need...

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05 Jun

Dinner, Meat, Pork, Recipes, Roast

ROASTED MEAT – Skewer | Fire | Nature

We go heavyweight today, nothing less than a roasted pork leg on a skewer. And as roast needs salt, don’t go stingy on it. Add some rosemary and pepper, too, and you’re good to go. Mix olive oil, lemon, and maple syrup to make a nice and aromatic roasted meat...

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01 Jun

cheese, Deep-fried, Dinner, Meat, Pork, Recipes, Sandwich

Scrumptious Hot Dog Recipe | Wasabi-Colored Dough

Today, let’s make some scrumptious deep-fried hot dogs! Grill the hot dogs briefly before wrapping them, mummy-style, in the green blanket richly packed with grated cheese. We made this hot dog dish over an open fire, but it can easily be made in the conventional oven. Enjoy!You will need these...

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28 May

Beef, Dinner, Meat, Recipes, Roast, Steak

Baking Meat Packed in Clay – Most Perfect Steak?

Back in our fern and moss sanctuary, we are thanking ancestors for inspiration and baking steak the ancient way - in the bed of clay. Season the steak with Almazan Kitchen red meat spice mix and wrap it in clay. Then let clay do what clay does best – bake...

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25 May

Dinner, Fish, Recipes

Whole Grilled Salmon – ASMR Cooking

To grill salmon our way, we fry spring onion, habanero, ginger, star anise, and onion. These ingredients ooze rich juices, leaving the leftover oil pregnant with intense flavors. Basically, salt-n-pepa is all your salmon needs, but we will nevertheless brush it generously with our scent-laden oil mixed with harissa. Leave...

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21 May

Beef, cheese, Dinner, Meat, Pasta, Recipes, Sauce

MAKING LASAGNA FROM SCRATCH – SIMPLY THE BEST!

How to make lasagna from scratch in the woods? Make dough with river water, mix veggies and meat mince, add some wild basil and spices, and drench the lasagna mixture in homemade tomato juice. Please don’t go cheap on the butter when making the bechamel sauce. Top lasagna off with...

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19 May

Dinner, Meat, Pork, Recipes, Roast

Original Italian Porchetta – Simply Epic!

Here’s an idea for a Tuesday night meal. Stuff your porchetta with special nut paste, roll it into a nice chubby shape, and let it roast over an open fire. We guarantee that the nutty flavors will permeate the porous pancetta fabric, making this, easily, the sexiest thing you’ve cooked...

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